Insight.
Growth.
Conversion.
All of our clients are provided with these elements in a successful food & beverage operation.
We are a market leading company, one that not only develops new concepts, but one that grabs headlines, win awards, draws a crowd and converts to the bottom line.
STRATEGIC
Operations strategy
Marketing strategy
Brand strategy
Catering strategy
Delivery strategy
Growth strategy
Start-up and roll-out
CONCEPT DEVELOPMENT
Brand and concept development
Business plan development
Menu design and development
Exterior signage design
Branding packages
Marketing collateral and signage
Website design
Music Styling
TURNAROUND
Labor & food cost analysis
Rebranding of existing concept
Vendor analysis
Staff retraining and recruiting
Product mix - menu analysis Termination services
Executive chef and mixologist consults
Industry trends
Market analysis
REAL ESTATE
Site selection
Demographic study
Lease negotiation
Mergers and acquisitions
Landlord representation
Tenant representation
DESIGN & CONSTRUCTION
Project management and oversight
Building design
Interior and exterior design
Architect selection and oversight
General contractor oversight
Liaison for permits and licenses
FUNDING & FINANCIAL
Investor presentations
Fundraising and angel investors
Investor evaluation
Forensic analysis
Financial Modelling
KITCHEN & BAR
Menu implementation
Food and beverage product development
Delivery and catering menu development
Menu pricing
Food and beverage sourcing and costing
Vendor selection
Kitchen and Bar design
Kitchen and Bar layout
Kitchen and Bar equipment selection
OPERATIONS
POS and back office selection
Staff recruiting and training
Bar and mixology service systems
Cash handling procedures
Delivery and catering operating systems
Manuals, policies, procedures, forms and checklists
Food safety audits and system development
Wardrobe & Ensemble
GROWTH
Introduction to London marketplace (for international brands)
Franchising and licensing